Queensland's fresh-food vending team actively seek new high-value sites where demand warrants daily servicing. From 1am each morning, our fresh-food-vending team, based in Brisbane, select, package and stock the best fruits and other foods so all machines are ready for the day ahead. The goal is to help you access amazing fresh food 24 hours a day, seven days a week. Our team provides vending options at accessible public sites, and staff-only sites throughout South-East Queensland.
South-east Queensland is home to innovative, premium fresh-food vending including BananaBar™, FruitBar™ and CityPantry™. Our fresh-food vending outlets are an innovative approach to vending and stock great-tasting, affordable fresh produce, snacks and drinks along with more traditional vending products.
The original site, BananaBar, at Post Office Square, Brisbane, was launched in June 2013, and attracted national and international attention. Since our launch, alternative sites that better target our consumers' needs have been identified. CityPantry, at the Royal Brisbane and Women's Hospital (RBWH), Brisbane, is one such site.
Located at the RBWH’s Atrium and launched in August 2015, CityPantry draws together our original fruit-focused machines, and a delicatessen-style machine with mouth-watering light meals, yoghurt, protein balls and much more. This venue provides a preparation space equipped with microwaves and other amenities. Most recently, No1 William street became home to City Pantry on 16 of its 41 floors.
Throughout 2017, our team has continued to launch new sites at busy locations across South-East Queensland. As these food hubs grow in popularity, we will continue to provide innovative food options around the clock.
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Tuesday 18 July, 2017
'From 1am each morning, Brisbane's fresh-food-vending team select, package and stock the best fruits and other foods so all machines are ready for the day ahead.'